This recipe for Pumpkin Cornbread Muffins combines pumpkin puree with fall spices and pairs well with a bowl of Texas Chili. A few optional recipe edits are also included to make these vegan – without eggs or dairy and refined sugar free. Pumpkin Cornbread Cravings I love having cornbread with…
Holiday sweet potatoes are typically covered with lots of brown sugar, marshmallows, and nuts – not exactly the healthiest or most Migraine-friendly option. This season, I encourage you to spice up (literally) your traditional sweet potato recipe with this fun alternative. If you love a sweet and smoky flavor profile,…
The key to this super simple dill potato salad is using baby potatoes or fingerling potatoes, which cuts the chopping and boiling time in half. Combined with mayonnaise, dill, and, shallot, it’s the perfect BBQ side dish. This recipe was originally posted along with these BBQ Oven Ribs, but was…
This recipe for Vegan Vegetable Tian layers gorgeous, bright summer vegetables and fresh herbs in an au gratin dish for an easy side dish. Heirloom tomatoes, zucchini squash, summer squash, and eggplant combine with crispy fried basil for a little fun. Because anything with this many veggies should incorporate a…
This easy vegan and gluten free recipe for Mexican brown rice is one of my favorite side dishes. Shallot, chili powder, garlic and tomatoes are combined with fresh summer corn for a burst of flavor. I love to serve this along with tacos or fajitas on a warm summer night.…
This summer corn, zucchini and goat cheese pasta is perfect for a simple and easy meal – no hot oven required! Fresh basil, creamy goat cheese, zucchini squash and sweet summer corn are combined for a light, creamy pasta that won’t make you feel weighed down. This recipe was developed…
This strawberry peach burrata salad makes the best of all the awesome fruit that’s at it’s peach right now…whoops, I mean “peak”! Clearly I have peaches on the brain. Fresh peaches and strawberries are combined with creamy burrata, peppery arugula, and a simple basil vinaigrette. It’s the perfect summer salad…
It’s been a while since I’ve posted a salad recipe and that’s probably because I assume that no one actually needs a recipe for salad. You just throw everything in a bowl and secretly wish it actually tasted like cookies. What I sometimes fail to realize is that there’s a…
As I try to move forward this Christmas after an enormous heartbreak, I realize I’m turning to cooking yet again. After a week of being unable to find the strength for the majority of the week, I got back into the kitchen Thursday night with a glass of white wine…
This Boursin broccoli rice casserole is super creamy without being too heavy and has tons of garlic and herb flavor. This side dish can easily be a main meal for any vegetarian friends, or sit next to a turkey or roasted chicken for a holiday meal. The Inspiration for Boursin…