These gluten free ginger peach muffins make a delightful breakfast with the sweetness of the peaches combined with a hint of spice from the ginger. Freeze them and reheat to keep on hand for an easy grab-and-go breakfast! Ginger and Migraine If you’re a reader of Migraine Strong, then you…
This vegan aquafaba mayonnaise is thick, creamy, and super easy to make. Soy-free and nut-free, it uses the liquid from a can of chickpeas to create a luscious spread that’s completely free of eggs. Mayo on a Migraine Diet Eggs are totally allowed on all migraine diets like Heal Your…
This smooth artichoke hummus dip has been updated to be super creamy and delicious! It will be a major hit at your next party. I’m getting together with a few old coworkers tonight and we were all discussing what to make for snacks. Naturally, hummus was one of the first…
The key to this super simple dill potato salad is using baby potatoes or fingerling potatoes, which cuts the chopping and boiling time in half. Combined with mayonnaise, dill, and, shallot, it’s the perfect BBQ side dish. This recipe was originally posted along with these BBQ Oven Ribs, but was…
This honey chipotle chicken sandwich is the perfect combination of smokey, a little spicy, and sweet. Great for any barbecue cookout or weeknight meal, they’re so easy to prepare. Your family will definitely want seconds! Chipotle Powder vs Chili Powder They may sound and look the same, but these two…
This recipe for Vegan Vegetable Tian layers gorgeous, bright summer vegetables and fresh herbs in an au gratin dish for an easy side dish. Heirloom tomatoes, zucchini squash, summer squash, and eggplant combine with crispy fried basil for a little fun. Because anything with this many veggies should incorporate a…
This easy vegan and gluten free recipe for Mexican brown rice is one of my favorite side dishes. Shallot, chili powder, garlic and tomatoes are combined with fresh summer corn for a burst of flavor. I love to serve this along with tacos or fajitas on a warm summer night.…
This summer corn, zucchini and goat cheese pasta is perfect for a simple and easy meal – no hot oven required! Fresh basil, creamy goat cheese, zucchini squash and sweet summer corn are combined for a light, creamy pasta that won’t make you feel weighed down. This recipe was developed…
Peanut and nut free, vegan, and gluten free, this Thai rice noodle salad is the perfect cool salad on a hot summer day. It’s loaded with vegetables and fresh herbs, then topped with a creamy, yet tangy, sunflower seed butter sauce. You’ll love this allergy and migraine-friendly salad! The Sunflower…
These popsicles are the perfect mix of light and summery mixed with the total decadence of creamy cheesecake. Use fresh strawberries, blueberries, or blackberries to create your own perfect flavor combination of these berry cheesecake popsicles. It is blazing hot in Florida right now. Even though summer just begun, it’s…