Homemade

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These homemade cereal bars are crispy and perfect for a no-bake treat! They are easy to make with kids, don't require an oven, and are a great allergy-friendly school snack!

KEY Ingredients

Line a pan with parchment paper (up the sides). Bring honey and maple syrup to a low simmer for 1-2 min. Lower heat, stir in nut butter. Off the heat, add cereal and stir.

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Press mixture into the pan. Melt white chocolate. Spread evenly on top. Sprinkle cinnamon if desired.

Refrigerate up to 2 hours or overnight for best results. Lift the bars from the pan & slice

Store and serve chilled.

TOP RATED RECIPE

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Homemade

Cereal Bars

These homemade cereal bars are crispy and perfect for a no-bake treat! They are easy to make with kids, don't require an oven, and are a great allergy-friendly school snack!

KEY Ingredients

Cereal | Honey | Maple Syrup Sunflower Seed Butter White Chocolate | Cinnamon