brownies

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These protein brownies are delicious and gooey with a little bit of sea salt on top. They taste like chocolate brownies, but are nut free, gluten free, and low sugar. Find Out More

KEY Ingredients

Protein Powder | Maple Syrup Roasted Carob Powder Sunflower Seed Butter | Vanilla Kosher Salt | Water TOPPING Coconut Oil | Carob Chips Detailed List

instructions

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Add to Baking Pan Dump the brownie mixture into a prepared baking pan and firmly press it into an even layer. Recipe Details

Freeze Brownies Melt the carob chips and coconut oil, then drizzle over the brownie mixture and place in the freezer for 15 minutes. Recipe Here

Enjoy Cut the brownies into squares and sprinkle with sea salt. Enjoy! Recipe Details

TOP RATED RECIPE

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