These crispy air fryer chicken taquitos are made with a delicious 2 ingredient salsa chicken filling, cream cheese, and some added spices. Perfect as an appetizer or dinner.
Chicken Breasts | Salsa Verde Cream Cheese | Garlic Powder Smoked Paprika | Cumin Tortillas | Avocado Oil Salt | Pepper | Cilantro
Place the chicken and salsa verde in a slow cooker, season and cook until the chicken shreds easily.
Prepare Add salsa verde, cream cheese, garlic powder and cumin to the chicken. Then heat the tortillas in the microwave until pliable.
Air Fry Next, place the chicken mixture in the tortilla, roll as tight as you can and seal with toothpicks. Air fry for 5-7 minutes, then flip and fry until brown and crispy.
Perfect as an appetizer or dinner, they're crunchy without being deep fried.