This citrus free concoction is a light, summery refresher! Perfect for a backyard BBQ.
In a glass or bowl, combine the agave, 3 tbsp mint and 3 tbsp basil with the pear juice and smash with a muddler till you can really smell the mint and basil flavor.
You can either strain the pear juice into two separate glasses or pour it all in with the herbs. I prefer to strain mine, then add the remaining 1 tbsp of the herbs to garnish.
Top with topo chico (or sparkling water of choice) and stir.